Taco Tuesday...Wednesday, Thursday, Friday y Demas!
In which I explore some exemplary tacos in Grand Central Station and Kingston, NY’s historic waterfront.
Read MoreSassy Sliders and Posh Paninis
In these high inflation times, would you believe that you can get a hot honey buttermilk fried chicken sandwich or a donner kebab slider for only a fiver??? Yes you can!
Read MoreNotable Noshes 2: A Tangia Tangent & the "Perfect" Croissant
These two snacks couldn’t be more different, a tangia beef sandwich and a “perfect croissant.” But both melt in the mouth and show us how texture and taste are intertwined.
Read MoreNotable Noshes 1: Try to Remember...What I Ate in September
A roundup of notable noshes from San Francisco, Boston and New York City. Come snack with me!
Read MoreSleek New Offering from an Old Ivy: Manhattanville Market
Good things are cooking at Columbia’ University’s new Manhattanville Market in four concept restaurants created by Chef Franklin Becker.
Read MoreInflation Beaters: Pao de Queijo, Souvlaki Skewers and More in Astoria
When I started writing Snack Attack columns in 2007, my max price limit was $5.00. Come to Astoria with me where I find snacks for $5.00 and under!
Read MoreEnglish Breakfast "Lite" (and more) at The Green Grocers
One last post from England on everything from the history of the English “fry up” to the perfect Norfolk Dapple sandwich and flavor (and value) packed pizzas.
Read MoreMy Granola Mornings
When we stay in new places, new foods become familiar (and beloved) and help to anchor us amidst foreignness.
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